Traditional Hog Roast and other Roasts

The whole, roasted Hog in all its crispy crackling covered, melt in the mouth glory!

Our basic package consists of a whole Hog, dusted with one of our speciality flavoured salts or rubs to create unbelievable Crackling, and slow roasted for a minimum of 12 hours in a Hog oven to produce succulent, fall off the bone meat. Perfect for pulling and serving with one of our choices of locally produced sauces.

The Hog is displayed in all its golden majesty for your guests to marvel at before it is served with a choice of stuffing onto a choice of bread. A Vegan or Vegetarian alternative is included in every package.

For something extra special, push the Pork to the next level with our whole Hog Porcetta! We debone a whole pig, salt it, mustard it, rub it then stuff it with a variety of ingredients of choice, including apple, fennel, mortadella, sausage meat, black pudding, roasted chestnuts and anything else tasty you can think of. The stuffed Hog is then tied back up and slow roasted / smoked for a minimum of 12 hours! Mamma Mia! For a smaller number of people – less than 10, a Suckling Pig or prepared pork joints may be more suitable, just ask and we will talk you through the options.

It’s not just Hogs on the menu … If you fancy an alternative to Pork, or a second meat at your event, how about:

Whole Chickens, plain or flavoured with a rub then spit roasted up to 50 at a time.
Whole Lamb, plain or studded with Rosemary and Garlic and flavoured with a rub.
Whole Turkeys, spit roasted up to 25 at a time if you really like Turkey!
Rump British Beef Joints, spit roasted to your preference.
Honey roasted Gammon or Ham Joints.

Learn more about Rub for the meat

Wholly Smoked!

We can now Hot Smoke any of these meats, including whole hogs, with a variety of woods!

Adding a few extras?

Make your choices even posher by adding a freshly made Salad or two, or a hot potato option!

Our service ... with a smile

You get a fully trained, qualified and insured Chef with assistant who unless arranged otherwise, will arrive and set up 1 to 2 hours before serve time (we will already have conducted our risk assessment with you by phone and if necessary will arrive a lot earlier). The assistant will then set up as planned with everything needed to serve, while the Chef prepares your food.

We use high quality, rigid small compostable plates and napkins if you are just having the sandwich style option.
If you opt for salads and/or spuds too we bring larger compostable bamboo plates with wooden cutlery.

If you want to get even posher, we can serve on china plates with stainless steel cutlery.

All hands to the Pumps!

We’ve got everything you need to serve draught beer too … from hand pumped cask ales to your favourite gas dispensed craft ales. Talk to us if you are interested.

GET A QUOTE

For a quote or to discuss any of our options,

leave your details or contact us at any time

Email us at

[email protected]

or call us on

07903 584824

Catering for all Occasions

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Preferred menu